Thursday, January 19, 2012

Oliebollen with Oma

At the end of each year, my Oma (Dutch for Grandma) makes Oliebollen for all of her children and grandchildren. It's a tradition from Holland to have them every year on the 31st of December.

So.. What is it exactly? Well, it's like a doughnut, deep fried and topped with icing sugar.

Wikipedia puts it this way..
"An oliebol (plural oliebollen pronunciation) is a traditional Dutch food. Oliebollen (literally oil balls) are traditionally eaten on New Year's Eve and at funfairs. They are also called smoutebollen (literally lard balls) in Belgium. In English they are more commonly known as Dutch Doughnuts.
Oliebollen are a variety of dumpling made by using an ice-scooper or two spoons to scoop a certain amount of dough and dropping the dough into a deep fryer filled with hot oil. In this way, a sphere-shaped oliebol emerges.
The dough is made from flour, eggs, yeast, some salt, milk, baking powder and usually sultanas, currants, raisins and sometimes zest or succade. A notable variety is the appelbeignet, which contains a slice of apple. The dough needs time to rise for at least an hour. Oliebollen are usually served with powdered sugar."

Because it has been a New Year's Eve tradition, I always wanted to get it on camera, just because I thought it was a cool process and didn't want to take it for granted. I finally filmed her making them this past year (2011) and this is what I came up with.

Happy New Year.

Wednesday, January 11, 2012

2010 Olympic Torch Relay

I was lucky enough to be one of the 12,000 people, selected out of an estimated 1,000,000 applicants, to carry the Olympic Flame on its way to the Vancouver 2010 Winter Olympic Games.

It was an awesome experience, but so were the Olympics in general; following Team Canada on their quest to Own the Podium. Need a reminder? Check out Stephen Brunt's Video Essay at the end of this post.

Here are some pictures, videos and highlights on "Vancouver 2010".

(Today is the 2 year anniversary of the day I carried the torch. I just wanted to repost this on Blogger, as I am no longer using the site this was originally posted on. Thanks for checking it out.)